Boon Nam – A Sophisticated Taste of Thailand in the Heart of Helsinki
Boon Nam – A Sophisticated Taste of Thailand in the Heart of Helsinki
Located on the ground floor of the chic and luxurious Hotel St. George, Boon Nam brings the essence of Thai cuisine to the heart of Helsinki’s city center. This warm and stylish restaurant is a true culinary gem, offering an unforgettable dining experience through a modern interpretation of Thai flavors — crafted with passion and precision.
Boon Nam is proudly featured in the Michelin Guide, a recognition that reflects the restaurant’s high standards, distinctive flavors, and exceptional atmosphere. It has also received accolades from the Star Wine List for its outstanding wine selection and holds the prestigious Thai Select Signature certification, which highlights the authenticity and quality of its Thai cuisine.
Boon Nam’s summer terrace is open from June 12 to August 12 in Lönnrotinkatu Park — just 70 meters away — offering delicious food, refreshing drinks, and relaxed park vibes all summer long.
A Culinary Journey Through Thailand
Boon Nam celebrates the best of Thai cuisine with dishes inspired by regions across the country – from the spicy, grilled meats of the Isan region, to creamy coconut curries from Central Thailand, and fresh seafood from the South. Each dish is thoughtfully crafted using ancient cooking techniques and the freshest ingredients, all prepared from scratch in-house.
In true Thai tradition, the food at Boon Nam is designed for sharing. The menu features flavorful small bites, aromatic salads, and vibrant main courses served family-style. Expect bold flavors balanced between the four essential Thai taste elements: hot, sour, salty, and sweet. Fresh herbs, toasted peanuts, lime juice, and chili are key components in this vibrant symphony of flavors.
Vegan and vegetarian diners will find numerous options, including an 11-course signature menu. The cuisine is naturally nearly gluten- and dairy-free, and special dietary needs are accommodated individually. Comprehensive information is available on the restaurant’s website.
Craft Cocktails & Fine Wines
A curated list of handcrafted cocktails and fine wines complements the food experience at Boon Nam. Tropical ingredients like mango, lime, and passionfruit appear in colorful cocktails, while the wine selection is carefully chosen to enhance the complexity of Thai flavors. Whether for a casual evening or an indulgent tasting menu, Boon Nam offers a sophisticated setting for any occasion.
A Concept Rooted in Holistic Well-Being & Craftsmanship
Although Boon Nam shares the wellness-forward spirit of Hotel St. George, it is an independent restaurant founded by a team of culinary visionaries: Tomi Björck, Serko Rantanen, Ronny Malmberg, Minka Björck, Kevin Manu, and Hoang Nguyen. Their deep respect for Thai cuisine and culture is evident in the restaurant’s design, menu, and hospitality.
Groups, Events & Meetings
The venue is well-suited not only for intimate dinners but also for larger group functions and private events. The space can be divided into two areas, allowing flexibility for celebrations, business dinners, or meetings — just steps away from Helsinki’s central landmarks and accommodations.
Boon Nam remains open throughout the summer, serving dinner from Tuesday to Saturday. The restaurant is closed on Sundays and Mondays between June 2 and August 31.
Whether a local resident or a traveler in search of culinary excellence, Boon Nam offers a truly distinctive Thai dining experience in the heart of Helsinki.
